Antipasti...

BRUSCHETTA DI PIZZETTA 7
Thin pizza bread topped with chopped tomatoes,
red onions, basil virgin olive oil

SPIEDINO DI MOZZARELLA 10
Sliced mozzarella with bread in butter,
lemon capers sauce

INVOLTINI DI MANZO TONNATI 12
Thinly sliced rolled beef filled with breadcrumbs,
capers, anchovies, mayo-tuna sauce

CALAMARETTI IN PADELLA 12
Pan seared squid with lemon, vinegar, garlic oil

INSALATA FRUTTI DI MARE 12
A mix of seafood in raspberry vinaigrette

CARCIOFINI IN PADELLA 12
Baby artichoke hearts in garlic, oil, capers,
and Gaeta olives

TAGLIERE RUSTICO 12
Italian cold cuts assortment,
olives & cheese

CARPACCIO DI POLIPETTI 12
Octopus carpaccio with a mustard
dressing & shallots